SUSHI すし
NIGIRI MORIWASE 34
6pcs of chef’s nigiri tasting
SASHIMI MORIWASE 52
14pc of seasonal fish tasting
nigiri 1pc / sashimi 2pc
AKAMI lean bluefin tuna 7/14
CHUTORO medium fatty tuna 8/16
OTORO fatty tuna 9/18
SAKE glory bay salmon 6/12
KANPACHI amberjack 7/14
HOKKAIDO UNI sea urchin 11/22
SANTA BARBARA UNI sea urchin 8.5/17
IKURA marinated salmon roe 7/14
HOTATE hokkaido scallop 7/14
AMAEBI sweet shrimp 8/16
UNAGI freshwater eel 7.5/15
WAGYU a5 japanese beef 9/18
ask about our seasonal fish!
TEMAKI てまき
UME SHISO Q plum, cucumber 6
SAKE POTATO salmon, herb creme 7.5
NEGI HAMA yellowtail, scallion 7.5
TORO TAKUAN fatty tuna, daikon 9
UNI IKURA sea urchin, salmon roe 15
WAGYU TARTARE wagyu, truffle 15
all nigiri and temaki are carefully seasoned with fresh wasabi and house made soy sauce, please enjoy as is
* prices and items subject to change due to seasonality of items
MODERN JAPANESE CUISINE
AT THE HEART OF SILICON VALLEY